Greek Feta Relish - 1g Carbohydrate; trace Dietary Fiber

Greek Feta Relish
Serving Size : 20 Preparation Time :0:00
Categories : Condiment LowCal (Less than 300 cals) LowerCarbs Veggie
Amount Measure Ingredient -- Preparation Method
1 1/2 cups feta cheese -- crumbled
3/4 cup canned artichoke hearts -- chopped
2 tablespoons fresh mint -- finely chopped
2 tablespoons kalamata olives -- chopped
1 large clove garlic -- minced

Combine all ingredients in bowl, mixing well. Cover and chill. Makes 2-1/4 cups (20 one-tablespoon servings)
Per Serving (excluding unknown items): 37 Calories; 3g Fat (67.3% calories from fat); 2g Protein; 1g Carbohydrate; trace Dietary Fiber; 10mg Cholesterol; 171mg Sodium. Exchanges: 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0