Basic Meat Mixture
4 lb boneless, skinless turkey breast
2 lb boneless pork loin
2 Tbsp browning-and seasoning sauce
1 tsp salt
Position knife blade in food processor bowl; add half of turkey, pork, and seasonings. Process until smooth. Repeat procedure with remaining ingredients.
Yield: 6 pounds
Nutrition: 585 calories (24.6% from fat) per pound
Wednesday, 17 June 2009
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